Central Vietnam is renowned not only for its stunning coastlines and unique cultural heritage but also as a land of lush grape vineyards. Ninh Thuan, in particular, is hailed as the “grape kingdom” of Vietnam, where you can discover picturesque vineyards that offer a delightful agritourism experience. Join us as we explore the beautiful vineyards of Central Vietnam, where you can immerse yourself in nature, learn about the grape growing process, and savor the distinctive flavors of this region.
Lush ripe grapes on vines at Ba Moi vineyard in Ninh Thuan
Ba Moi Vineyard is among the most popular destinations, attracting visitors with its breathtaking scenery and high-quality grapes. Here, you can relax and gain a deeper understanding of Ninh Thuan’s distinctive agriculture.
Ba Moi Vineyard: A Must-Visit Destination in Ninh Thuan
Location & Getting There
Ba Moi Vineyard is located in Hiep Hoa village, Phuoc Thuan commune, Ninh Phuoc district, Ninh Thuan province. Approximately 7km from Phan Rang – Thap Cham city, it’s easily accessible by motorbike, car, or bus. The vineyard is nestled amidst the peaceful natural landscape of a Vietnamese village, surrounded by majestic mountains and clear blue skies.
History of Formation & Development
Ba Moi Vineyard is the lifelong dedication of Mr. Tran Van Moi, affectionately known as “Ba Moi.” Starting in the 1980s, when grape cultivation in Ninh Thuan faced numerous challenges, Mr. Ba Moi persistently learned, experimented, and developed grape varieties suitable for the harsh local climate. Over 30 years, Ba Moi Vineyard has become one of the most successful grape growing models in the region.
Rows of healthy green grapevines carefully cultivated at Ba Moi vineyard
Spanning over 2 hectares, Ba Moi Vineyard employs modern farming techniques, combining traditional experience with advanced agricultural methods. Drip irrigation systems, organic fertilization, and biological pest control are crucial elements contributing to the vineyard’s sustainable development.
Unique Tour Experiences
1. Discover the Grape Growing & Harvesting Process
At Ba Moi Vineyard, you’ll witness firsthand the lush green grape trellises and learn about the grape growing and harvesting process. Mr. Ba Moi and his staff are enthusiastic to explain each step, from planting and nurturing to harvesting and processing grape products.
- Ideal Time: August – October (peak grape ripening season) or January – March (start of the grape season).
- Activities: Freely stroll around, take photos, and pick grapes directly under the guidance of farmers.
2. Tasting & Shopping for Grape Products
Ba Moi Vineyard offers a variety of processed grape products, such as:
- Grape Wine: Rich flavor, characteristic of Ninh Thuan grapes.
- Grape Jam: Mildly sweet, preserving the natural flavor of grapes.
- Dried Grapes: Naturally sweet, without preservatives.
You also have the opportunity to taste fresh grapes right in the vineyard, experiencing their distinctive refreshing sweetness.
3. Explore Local Culture
Visiting Ba Moi Vineyard also provides a chance to explore the culture and customs of Ninh Thuan people, especially the Cham community.
Why Ba Moi Vineyard Attracts Visitors?
- Hospitality and Enthusiasm of the Vineyard Owner: Mr. Ba Moi and his family always welcome visitors like friends.
- Unique Ecotourism Experience: Beautiful scenery, fresh air, and tranquil atmosphere.
- High-Quality Grape Products: Meticulous care process, safety standards.
- Convenient Location: Close to Phan Rang – Thap Cham city center, easily combined with visits to other tourist attractions.
Aerial view of Ba Moi vineyard showcasing vast rows of green grapevines
Explore Other Vineyards in Central Vietnam
Besides Ba Moi Vineyard, Ninh Thuan has many other vineyards worth exploring:
- Thai An Vineyard: Long-standing vineyard with diverse grape varieties.
- Phan Rang Vineyard: Where you can find unique grape products.
- Ngoc Lan Vineyard: Organic, eco-friendly vineyard.
In addition to Ninh Thuan, some other Central provinces also have small vineyards, offering a more intimate and rustic tourism experience.
Tips for Visiting Vineyards in Central Vietnam
- Best Time to Visit: Grape ripening season (August – October) or early season (January – March).
- Attire: Comfortable, easy to move in, hats, sunscreen.
- Contact in Advance: For the best advice and support.
- Purchasing Products: Choose products with clear origins and reputable brands.
Conclusion
The beautiful vineyards in Central Vietnam are not only attractive tourist destinations but also places where you can learn about the culture, people, and agriculture of this region. Take the time to explore these vineyards for memorable moments and wonderful experiences!