Ly Son, a frontline island in Quang Ngai province, has long been famous for its pristine beauty, crystal-clear beaches, and especially the vast, lush green garlic fields. So, when is the ideal time to travel to Ly Son Island during garlic season? Join “Travel the World” to discover this unique beauty and pocket the most useful travel experiences!
Ly Son Island captivates visitors not only with its majestic natural landscapes but also with its long-standing cultural and historical values, and especially the distinctive flavor of garlic, a precious product of this land. Traveling to Ly Son during garlic season, you will immerse yourself in the enthusiastic working atmosphere of the local people, admire the endless garlic fields, and enjoy specialty dishes imbued with the taste of the sea.
Ly Son Garlic Season: The Golden Time to Explore
Ly Son garlic season usually starts from December of the lunar calendar and lasts until March of the following lunar year. However, the peak and most beautiful time for garlic ripening is around February and March of the lunar calendar. At this time, the garlic fields are covered in a fresh green color, full of life, creating a truly impressive scene.
Lush green Ly Son garlic fields during harvest season
Visiting Ly Son during garlic season, you not only get to admire the beauty of the garlic fields but also have the opportunity to experience the life of the local people. You can participate in garlic harvesting activities, learn about the process of growing and caring for garlic, as well as enjoy specialty dishes made from fresh, delicious garlic.
Why You Should Travel to Ly Son During Garlic Season?
- Admire unique beauty: Unlike familiar beaches or scenic spots, the lush green garlic fields are a special highlight of Ly Son, creating a peaceful and charming rural landscape.
- Experience local culture: Garlic harvest season is when Ly Son people are busy with farm work. By participating in garlic harvesting activities, you will have the opportunity to interact, learn, and better understand the lives of the local people.
- Enjoy unique cuisine: Ly Son garlic is famous for its distinctive delicious flavor, used to prepare many attractive dishes such as garlic salad, pickled garlic, or simply eaten with fresh seafood.
- Shop for specialties: Ly Son garlic is a meaningful gift to give to relatives and friends after the trip. You can buy garlic directly at the garlic fields or at specialty stores on the island.
Suggested Itinerary for Ly Son Garlic Season Trip
Day 1: Explore Big Island (Ly Son)
- Morning: Arrive in Ly Son by speedboat from Sa Ky port. Check in to your hotel and rest.
- Afternoon: Visit famous tourist attractions on Big Island such as:
- Hang Pagoda (Cave Pagoda): An ancient pagoda located deep inside a rocky mountain.
- National Flagpole on Thoi Loi Mountain Peak: A place where you can admire the panoramic view of Ly Son Island.
- An Linh Tu Temple: A place to worship soldiers who sacrificed themselves in Hoang Sa (Paracel Islands).
- Evening: Enjoy fresh seafood at seaside restaurants.
Day 2: Explore Small Island (An Binh) & Experience Garlic Season
- Morning: Take a boat to Small Island (An Binh). Swim at Bai Tien beach, one of the most beautiful beaches in Ly Son.
- Afternoon:
- Visit and take photos at garlic fields (mostly concentrated on Big Island).
- Experience garlic harvesting with local people (if possible).
- Shop for Ly Son garlic as gifts.
- Evening: Return to Big Island and enjoy specialty dishes made from garlic.
Day 3: Goodbye Ly Son
- Morning: Free time for sightseeing, shopping, or relaxing on the island.
- Afternoon: Check out of the hotel and take a boat back to the mainland, ending your exciting Ly Son Island garlic season trip.
Important Notes When Traveling to Ly Son During Garlic Season
- Weather: Garlic season is the dry season in Ly Son, the weather is quite pleasant, but you should still bring sunscreen, hats, and sunglasses to protect your skin.
- Transportation: You can rent a motorbike to freely explore the island. Motorbike rental price is about 120,000 – 150,000 VND/day.
- Book accommodation in advance: Garlic season is the peak tourist season in Ly Son, you should book your hotel in advance to avoid running out of rooms or high prices.
- Ask for prices before buying: When buying garlic or other specialties, you should ask for the price first to avoid being overcharged.
- Respect local culture: Please maintain environmental hygiene, do not litter indiscriminately, and respect the customs and traditions of the local people.
Ly Son Garlic Season Cuisine: Must-Try Dishes!
When you come to Ly Son during garlic season, don’t forget to enjoy specialty dishes made from fresh, delicious garlic:
- Garlic Salad (Goi Toi): A refreshing salad with the distinctive flavor of Ly Son garlic.
- Pickled Garlic (Toi Ngam): Ly Son garlic pickled sweet and sour, served with other dishes.
- Grilled Seafood with Garlic: Fresh seafood grilled with garlic, creating an irresistible delicious flavor.
Ly Son Garlic Salad – a must-try specialty dish
Conclusion
Traveling to Ly Son Island during garlic season is a unique and memorable experience. Not only will you admire the beauty of the lush green garlic fields, but you will also have the opportunity to explore local culture, enjoy unique cuisine, and enjoy the fresh air of this beautiful island. Plan your trip today so you don’t miss the wonderful garlic season in Ly Son!