New Jersey, New York’s neighbor, is not only famous for its long beaches and vibrant Atlantic City resorts but also a culinary paradise, especially when it comes to pizza. From thin-crust New York-style pizzas to unique variations with a distinct local flair, New Jersey boasts countless pizza restaurants ready to please even the most discerning palates. If you’re a pizza enthusiast seeking the best culinary experiences, join us as we explore the finest pizza that New Jersey has to offer.
Embarking on a Pizza Pilgrimage in New Jersey
In contrast to the hustle and bustle of New York, New Jersey offers a more laid-back and intimate pizza scene, while still maintaining exceptional diversity and quality. It’s not just a destination for familiar New York-style pizzas but also the birthplace of unique pizza styles, clearly reflecting the local culture and tastes. Let’s explore the must-visit pizza destinations across New Jersey.
Trenton Tomato Pies: A Regional Pizza Icon
When talking about New Jersey pizza, Trenton Tomato Pie is a must-mention. This pizza style is unique to Trenton and its surrounding areas. The biggest difference of Trenton Tomato Pie lies in the order of ingredient layering: mozzarella cheese is placed directly on top of the crust, followed by a rich tomato sauce. This method creates a distinctive flavor profile, where the natural sweetness of tomatoes blends with the creamy richness of cheese, delivering a unique taste experience.
One of the most famous places to enjoy Trenton Tomato Pie is Papa’s Tomato Pies in Robbinsville. With over a century of history, Papa’s Tomato Pies is considered one of the oldest pizza restaurants in the United States. Their pizzas are baked in traditional brick ovens, creating a thin, crispy crust and a signature smoky flavor. Besides Papa’s Tomato Pies, you can also find excellent Trenton Tomato Pies at DeLorenzo’s Tomato Pies in Robbinsville and Chich’s Pizza in Hamilton Township.
Close-up of a Trenton Tomato Pie with tomato sauce on top of cheese.
New York-Style Pizza: A Familiar Favorite in New Jersey
Despite Trenton Tomato Pie being a regional icon, New York-style pizza still holds a significant place in the hearts of New Jerseyans. With its thin crust, thick, chewy edge, and simple yet flavorful toppings, New York-style pizza has won over millions of taste buds worldwide. In New Jersey, you can easily find high-quality New York-style pizza restaurants that rival those in New York itself.
Razza Pizza Artigianale in Jersey City is a standout name in the New York-style pizza scene in New Jersey. This restaurant is renowned for using fresh, local ingredients and meticulous handmade pizza techniques. Pizzas at Razza have a thin, crispy crust and delicately prepared toppings, delivering a harmonious and refined flavor. In addition to Razza, Arturo’s Tavern in Maplewood and Star Tavern in Orange are also highly rated for their New York-style pizzas.
Exploring Pizza Style Diversity
Besides Trenton Tomato Pie and New York-style pizza, New Jersey offers many other pizza styles, catering to every palate. If you love Neapolitan pizza with its soft, airy crust and characteristic puffy, charred edge, Porta in Jersey City and Asbury Park are excellent choices. Talula’s Coalhouse in Asbury Park is famous for its unique coal-fired pizzas, bringing a fragrant smoky flavor and a particularly crispy crust.
For those seeking new and creative pizza experiences, Bread and Salt in Jersey City and Reservoir Tavern in Parsippany are must-visit destinations. Bread and Salt is known for its Romana-style pizza with a rectangular, crispy crust and diverse toppings, ranging from traditional ingredients to bold combinations. Reservoir Tavern, with its long history, attracts diners with its traditional bar pizza style, where you can enjoy simple yet flavorful pizzas in a lively bar atmosphere.
Slice of New York style pizza with thin crust and classic toppings.
Recommended Best Pizza Restaurants in New Jersey by Region
To help you choose easily, we suggest some of the best pizza restaurants in New Jersey by region:
- North New Jersey:
- Razza Pizza Artigianale (Jersey City): New York-style pizza with fresh local ingredients.
- Porta (Jersey City & Asbury Park): Authentic Neapolitan pizza.
- Bread and Salt (Jersey City): Unique Romana pizza.
- Arturo’s Tavern (Maplewood): Classic New York-style pizza.
- Star Tavern (Orange): Traditional New York-style pizza.
- Reservoir Tavern (Parsippany): Long-standing bar pizza with a lively atmosphere.
- Central New Jersey:
- Papa’s Tomato Pies (Robbinsville): Legendary Trenton Tomato Pie.
- DeLorenzo’s Tomato Pies (Robbinsville): Famous Trenton Tomato Pie.
- Chich’s Pizza (Hamilton Township): Beloved Trenton Tomato Pie.
- Talula’s Coalhouse (Asbury Park): Unique coal-fired pizza.
- South New Jersey:
- Manco & Manco Pizza (Ocean City): Famous boardwalk pizza with a long history.
- Tony Boloney’s (Atlantic City & Hoboken): Creative and unique pizza in various sizes.
Note: The list above is just a small selection of the countless delicious pizza restaurants in New Jersey. You can explore many more exciting places based on your preferences and the area you want to visit.
Conclusion
New Jersey is truly a pizza paradise with its diverse styles and flavors. Whether you’re a lover of traditional pizza or want to explore new variations, New Jersey can meet all your expectations. We hope these suggestions will help you have wonderful and memorable pizza culinary experiences in New Jersey. Don’t forget to share your pizza discoveries with “Du lịch khắp thế gian”!